OFM Correction to Funds Issued Memo #2

Dear Colleagues, 

As shared with campus last week, Shoreline was recently informed that the Washington State Office of Financial Management (OFM) made a $47M error in the amount of funding provided to the community and technical college (CTC) system for the 2023-25 biennium ($19M was overallocated for 23-24 and $28M for 24-25). Unfortunately, individual colleges had no way of catching the error because colleges are not privy to the specific formulas used by OFM to determine annual allocation amounts.   

While the amounts of overfunding to each college varied across the system, for Shoreline it meant a portion of the 2024-25 budget totaling approximately $1M (one million) dollars will likely need to be returned to the State. At this time, the OFM has not yet said anything about the $19M over-allocated in 2023-24.  

Local Response

In looking for a solution to this challenge, our top priority was to ensure all currently filled permanent positions remained untouched.  Instead, we looked at vacant positions to identify those that could be put on hold to generate the funds needed for a potential return to the State. An additional consideration was whether the positions were new (rather than replacing a prior person), whether the unit had begun the recruitment process, and the overall impact to the college. 

Last week I met with the Executive Team, the Classified and Faculty Union leadership, and the Faculty Senate to discuss potential holds on recruitment to ensure the College does not spend funding that we likely will need to return. As a result of these discussions, the following positions have been put on hold for recruitment at this time:  

AreaTitleType
TSS Assoc Director – TSS Admin 
C&M  Comm Consult 3 Classified  
Facilities Coordinator – Sustainability Admin 
HR EA – HR Admin 
Student Services EA – Student Services Admin 
Facilities Grounds & Nursery 2 Classified 
Facilities Grounds & Nursery 4 Classified 
Facilities Maintenance Mech 2 Classified 
Facilities Maintenance Spec 5 Classified 
Business Program Spec 3 Classified  
Advising  Specialist – Post Bac Admin 

Looking Forward 

While the positions listed above are on hold for now, it is possible that new funding could be identified to bring them back into active recruitment status this year. The Executive Team will work with me to establish a prioritization list to help make those decisions based on further discussions within the impacted units and our representative leadership groups.   

At a state-wide level, CTC presidents will continue to work with the State Board, OFM, legislators, and other stakeholders on long-term solutions. Meetings with budget leaders and legislators are already scheduled, and we are pursuing options for the next legislative session in January.  I should have an update on state-level solutions in the next couple of weeks and will put all updates in my weekly email to campus as new information is available, should you wish to track that progress.  

I know this is not the way that we had hoped to begin our 2024-25 academic year, but I do want to take this opportunity to thank the union leadership and Executive Team members for their thoughtful feedback and engagement during this difficult process.  As stated, I am dedicated to preserving our workforce and finding collaborative solutions. I appreciate your patience and commitment as we work through these challenges together, and I will continue to share updates as they become available. 

Best, 

Jack 

Intramural Pickleball & Badminton Tuesdays and Thursdays Starting 9/26

Curious about Pickleball and Badminton? Come join us on Tuesdays and Thursdays from 11:30am-1:15pm for intramural sports!

All Equipment Provided

Please note that proper athletic attire including shoes are required for participation. Locker rooms are available.

  • Date: Tuesdays/Thursdays starting 9/26/24
  • Time: 11:30am-1:15pm
  • Location: SCC Main Gym

College Update – OFM Correction to Funds Issued 

Dear Colleagues, 

I hope this message finds you well and that you are looking forward to welcoming our students back for the Fall Quarter in a couple of weeks. My apologies for sending this on a Friday afternoon, but I received some unexpected news regarding our funding from the Office of Fiscal Management that I wanted you to hear from me first.   

The State Board has informed the Community & Technical College (CTC) presidents that the Office of Fiscal Management (OFM) made an error in our system-wide budget allocations for the current biennium (2023-25). Specifically, OFM over-allocated $47M (broken out as $19M for 2023-24 and $28M for 2024-25) to the CTC system. 

As a result, the state is asking the CTC system to return the $28 million that was over-allocated for the current year. They have not yet said anything about the $19M over-allocated in 2023-24. 

While amounts of overfunding to each college vary across the system, for Shoreline that means a portion of the 2024-25 budget totaling approximately $1M (one million) dollars will likely need to be returned to the State. This will obviously have an impact on our overall 2024-25 budget. I am hopeful that through increasing enrollment and keeping an eye on our expenses, we will be able to return the over-allocated funds without sacrificing any services to our students. I also want to assure you that I do not plan to make any reductions to our current workforce. 

I’ve already met with the Executive Team and our Union leadership about this issue.  I will be working with them over the coming days, and plan to share more information as it becomes available. 

The CTC presidents have our work cut out for us going into a legislative session where we will be advocating for the next biennium, and our goal will be to preserve as much of our funding as possible. So, for now, let’s keep our focus on serving students well, and increasing enrollment and retention. We have dealt with much bigger budget challenges in the past, and I’m confident we will get through this as well.   

I look forward to seeing you all next week.  

Best, 

Jack  

Join us for Intramural Yoga Online and In Person on Tuesday/Thursdays Starting 9/26

Joins us for free Drop-in Yoga Classes for all levels on Tuesdays and Thursdays starting 9/26/24.

  • Dates: Tuesdays/Thursdays Starting 9/26/24
  • Time: 12:35-1:25pm
  • Location: In Person and Online
    • In Person: Rm 3002
    • Online: Visit here for more the link

Happy Celiac Disease Awareness Day! 9/13 Celebrate and Learn from the Accessibility Advisory Committee

Happy Celiac Disease Awareness Day! Celebrate and Learn from the Accessibility Advisory Committee

September 13 is Celiac Disease Awareness Day. We would like to recognize this day and share information about this disease.

This is a graphic in green containing a picture of wheat with a line going through it.

What is Celiac Disease?

Celiac Disease is an extremely serious autoimmune disorder that affects the digestive system. When the body encounters gluten, such as wheat products, the effected individual will have a flare-up, which can cause a variety of symptoms, including bloating, diarrhea, nausea, depression, and lethargy. 

Who gets Celiac?

Celiac Disease is always genetically predisposed, and more common amongst people who are white, assigned female at birth, and who have other autoimmune diseases, such as rheumatoid arthritis. This disease, most common to people of Northern European descent, effects about 1% of European and North American populations.

What to Avoid?

People with Celiac Disease cannot eat gluten, most commonly including wheat, barley, rye, and often soy. Cross-contamination is a frequent barrier; this means when a gluten-free food meets gluten. For example, a person with Celiac may order gluten-free toast at a restaurant, but when it is toasted in the same toaster as the regular toast, some regular breadcrumbs (gluten) sneak into this person’s toast. Even this small amount of gluten can be of great harm, especially if they have been diligently gluten-free for some time. It is recommended to “interview” servers at restaurants and emphasize that one has Celiac disease if eating out, to avoid cross-contamination. At home, if the household is not fully gluten-free, having separate toasters, separate butter dishes, and similar, can minimize the risk of cross-contamination. There are many apps and social media groups to help find truly gluten-free stores and restaurants, and it is important to carefully read through the ingredients of new foods before purchasing.

Is there a Cure?

There is no cure for Celiac Disease, and once contaminated, a person unfortunately needs to see it through. Typical flare-ups last a few days, but if symptoms are significant or extreme, they can always consult with their provider.

Resources

How are we doing?

Please submit feedback about the information that the Accessibility Advisory Committee shares to Miranda Levy via email at mlevy@shoreline.edu so that the committee can review together and serve the campus community better.